Food North Carolina

"Everyone in North Carolina eats."

Friday, October 7, 2011

"Recipes: Baked, Sautéed, Fried or Roasted Apples" - Interactive Feature - NYTimes.com

There sure are wonderful things that one can do with an apple!

Terry MAGUIRE at 4:54 AM

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About Me

Terry MAGUIRE: Media/internet lawyer and advocate. Irish and US citizen (Chapel Hill, North Carolina). Thirty-five year career working with newspapers and other media to pursue opportunities and solve problems. Working on a center for the media of all the countries around the Mediterranean basin - the Mediterranean Media Center in Nice, France - and digital services addressing food in North Carolina. Member of the Washington, DC Bar.

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