Food North Carolina

"Everyone in North Carolina eats."

Wednesday, January 13, 2016

Tupelo Honey Cafe and P.G. Werth's both make claims to Southern culinary heritage. Our grits-to-biscuits-to-macaroni review | Food Feature | Indy Week

Fascinating.
Terry MAGUIRE at 9:04 PM

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Terry MAGUIRE
Media/internet lawyer and advocate. Irish and US citizen (Chapel Hill, North Carolina). Thirty-five year career working with newspapers and other media to pursue opportunities and solve problems. Working on a center for the media of all the countries around the Mediterranean basin - the Mediterranean Media Center in Nice, France - and digital services addressing food in North Carolina. Member of the Washington, DC Bar.
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