Saturday, August 31, 2013
Friday, August 30, 2013
India's Lower House Passes Land Acquisition Bill - NYTimes.com
I look forward to learning more about this.
Thursday, August 29, 2013
Wednesday, August 28, 2013
Michael Douglas, Elton John et Platini dînent à Nice | Nice | Nice-Matin
The restaurant sure attracts a lot of stars.
Tuesday, August 27, 2013
Food Matters | A British Outpost Opens on the Upper East Side - NYTimes.com
British food usually not top of my list.
Monday, August 26, 2013
Harried Mumbaikars more likely to skip breakfast than others - The Times of India
Breakfast is so important.
Can instant noodles help in combating world hunger? - Hindustan Times
Sounds like a very good question.
Ask Well: Eating Before Exercise - NYTimes.com
So much of this seems more voodoo than anything else.
Arunachal naturalist finds new species of fish - Hindustan Times
It's amazing that we keep finding new living things, and possible food (for someone).
Sunday, August 25, 2013
Know the right quantity of nutrients required by body - Health - DNA
Sounds like it may be good advice.
Saturday, August 24, 2013
Friday, August 23, 2013
Thursday, August 22, 2013
Duke Study Examines Caloric Info In Fast Food Chains’ Online Menus | WUNC
We need to focus a lot more on this.
Wednesday, August 21, 2013
Civil society organisations welcome amendments to Food Bill to protect child rights - The Hindu
The stomachs of children are the most important ones.
Tuesday, August 20, 2013
Tacking Health Care Costs Onto California Farm Produce - NYTimes.com
There is a lot more cost in what we eat than we now pay.
Europe Set to Impose Sanctions on Faroe Islands Over Herring - NYTimes.com
The great fish fight is underway.
Monday, August 19, 2013
Govt plans to move food security bill today, may agree to minor tweaks - The Times of India
Food security is such an important subject.
Comment les professionnels de l'œuf comptent faire remonter les prix
Much more to understand about this market.
Sunday, August 18, 2013
Saturday, August 17, 2013
Friday, August 16, 2013
Pita Grill coming to Timberlyne | The Herald-Sun
The bakery sounds good and I hope Pita Grill is, too!
Soft drinks tied to increased aggression in kids: Study - Indian Express
Another reason to stop drinking this stuff.
Children take ill after eating midday meals in Bihar school - The Hindu
This must be so scary for students and parents.
Thursday, August 15, 2013
Drinking watermelon juice could relieve muscle soreness | Mail Online
A solution to every problem, it seems, from food.
Eating in Iowa - Farm-Fresh, Fried and Frugal - NYTimes.com
Eating in Iowa is not something I imagine very often.
Wednesday, August 14, 2013
Blogger Information
That invitation strikes me as an effort to affect what one writes about this company. For some strange reason, there does not seem to be any product information on this site.
Onion price hovers around 80/kg, brace to pay more - The Times of India
I would never have thought of the price of onions.
A Nice, la consommation des estivants touchée de plein fouet par la crise | Nice | Nice-Matin
Sign of at least temporary times.
Les sangliers varois sont-ils victimes des loups? | Dernière minute | Nice-Matin
Another set of potential victims.
City Chefs Head to the Hudson Valley, Lured by Fresh Ingredients - NYTimes.com
Who is lured to Chapel Hill?
Tuesday, August 13, 2013
Monday, August 12, 2013
Soon, robotic plants that can grow roots | Business Standard
Are we headed toward food entirely made by machine?
Sunday, August 11, 2013
EDY'S® Ice Cream - Slow Churned
More details....
Ingredients
non-fat milk, sugar, cream, cultured non-fat milk, corn syrup, chocolaty chips (sugar, coconut oil, cocoa processed with alkali, fractionated palm kernel oil, cocoa, soy lecithin, salt, natural flavor), maltodextrin, whey, coffee, mono and diglycerides, milk minerals concentrate, caramel color, guar gum, carob bean gum, carrageenan. contains: milk, dairy and soybean ingredients this product contains active yogurt cultures
Nutrition Facts
Serving Size 1/2 Cup
Calories 120
Calories from Fat 30
Total Fat 3.5(g)
Saturated Fat 2.5(g)
Trans Fat 0(g)
Cholesterol 10(mg)
Sodium 40(mg)
Total Carbohydrates 18(g)
Dietary Fiber 0(g)
Sugars 14(g)
Protein 3(g)
Calcium 10% DV
Vitamin A 2% DV
Vitamin C 0% DV
Iron 0% DV
Does not Contain Nuts Gluten-Free Kosher Low Fat
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Current as of May, 2012. Please see shelf packaging for any changes."
'via Blog this'
Ingredients
non-fat milk, sugar, cream, cultured non-fat milk, corn syrup, chocolaty chips (sugar, coconut oil, cocoa processed with alkali, fractionated palm kernel oil, cocoa, soy lecithin, salt, natural flavor), maltodextrin, whey, coffee, mono and diglycerides, milk minerals concentrate, caramel color, guar gum, carob bean gum, carrageenan. contains: milk, dairy and soybean ingredients this product contains active yogurt cultures
Nutrition Facts
Serving Size 1/2 Cup
Calories 120
Calories from Fat 30
Total Fat 3.5(g)
Saturated Fat 2.5(g)
Trans Fat 0(g)
Cholesterol 10(mg)
Sodium 40(mg)
Total Carbohydrates 18(g)
Dietary Fiber 0(g)
Sugars 14(g)
Protein 3(g)
Calcium 10% DV
Vitamin A 2% DV
Vitamin C 0% DV
Iron 0% DV
Does not Contain Nuts Gluten-Free Kosher Low Fat
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Current as of May, 2012. Please see shelf packaging for any changes."
'via Blog this'
Blue Bunny 'sweet freedom' Ice Cream Products
They appear to have increased the calories in the mint chocolate chip version by 33-1/3%! Why?
Saturday, August 10, 2013
Perfect Pairing | Fashion and Food Collide at Copenhagen Fashion Week - NYTimes.com
Food is big in Copenhagen.
Friday, August 9, 2013
Rituals Make Our Food More Flavorful - NYTimes.com
What a fabulous set of potential implications for this.
Food-Safety Microscope on High-End Kitchens - NYTimes.com
So much to learn about the food we may - or may not - eat.
Thursday, August 8, 2013
Anti-gaspillage - Conso - Vie pratique - Télématin - Emission présentée par William Leymergie - France 2
How many of these do we have in NC?
Hungry City - Oda House in the East Village - NYTimes.com
I had not imagined Georgian cuisine like this.
Wednesday, August 7, 2013
100 000 oeufs cassés contre la baisse des prix
I still feel as though I do not understand how this market works.
With Cooked Tomatoes, Stick With Cool Reds or Rosé - NYTimes.com
I never thought about wine with tomatoes. Useful!
By Design | Modern Picnic Wares for Photo-Worthy Alfresco Dining - NYTimes.com
For those who care about this....
Lunch With Libby: Baked Alaska — Hungry History — Food & Culinary History
There is so much history to food, most of which we don't know, have forgotten, or never bothered to learn!
Tuesday, August 6, 2013
Obesity rates decline among low-income preschoolers after rising for decades - The Washington Post
In the fight against obesity any good news is great!
Monday, August 5, 2013
Danone touché par un nouveau scandale laitier en Chine
I don't think any of us has a very good handle on that portion of our food that depends or comes from China.
SkyMiles® Dining - Raaga - Reviews, Hours, Menu, Map - Chapel Hill, North Carolina 27517
It's always interesting to see these descriptions.
SkyMiles® Dining - Fitzgerald's - Reviews, Hours, Menu, Map - Chapel Hill, North Carolina 27516
I guess this is the space previously occupied by Kildare's.
Scientists to Cook World's First In-Vitro Beef Burger - NYTimes.com
Food seems to be getting a big portion of chemistry.
Le tir de loup autorisé dans les Alpes-Maritimes | Dernière minute | Nice-Matin
This is a really big problem.
Sunday, August 4, 2013
Saturday, August 3, 2013
La Grèce baisse la TVA dans la restauration pour réchauffer le tourisme
I wonder how many taxes on foods have been reduced in recent years to spur various economies, starting in NC?
Welcome - Trali Irish Pub
I recently met one of the owners - on the day they opened their second pub...in Morrisville.
Carré Llorca: la nouvelle adresse gourmande à découvrir - Le Blog du Vieux-Nice
Another place to test!
Helping Rice Promise More Than Perfection - NYTimes.com
It's amazing how many different things can be done with simple ingredients.
Travel Diary | Aaron Sanchez and John Besh Discover Haiti's Evolving Food Culture - NYTimes.com
We have so much to learn from how other countries and cultures "do" food.
Friday, August 2, 2013
Thursday, August 1, 2013
A Day’s Strike Seeks to Raise Fast-Food Pay - NYTimes.com
Fast food jobs are among the most challenging, second to those who harvest and process our foods.
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