Thursday, November 17, 2011
"What's the Best Way to Serve Baby Sweet Potatoes?" - NYTimes.com
Had not previously thought of baby sweet potatoes!
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"Everyone in North Carolina eats."
Potential sponsors - Please contact me at tmaguire@newspaper.com - Thanks!
- 3Cups
- 7-Eleven
- Acme
- Akai Hana
- American Dietetic Association
- Anytime Wines
- Arby's
- Armadillo Grill
- Aviator Brewing Company
- Azure Grille
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- Box Turtle Bakery
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- Communities in Schools Durham
- Community Dinner
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- Edelman
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- Fuel Up To Play 60
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- illy
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- Loop
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- McDonald's
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- Mediterranean Deli
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- Mrs. Paul's
- Mt. Olive Pickles
- Nana's
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- Nestle
- New York Times
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- Nutrisystem
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- On the Border
- On the Table
- Oreo
- Panzanella
- Papa John's
- Partnership for a Healthy Durham
- People's Pharmacy
- Pure Protein
- Qdoba
- R&R Grill
- Ragu
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- Raw Way
- Red Robin
- Relish
- Roadfood
- Royal Flavor
- Saffron at Chapel Hill
- Saffron Indian Cuisine
- Saffron Restaurant and Lounge
- Sansui Sushi
- Satisfaction
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- Smucker's
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- Southern Season
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- Target
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- Trucco
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Organizing all this....
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About Me
- Terry MAGUIRE
- Media/internet lawyer and advocate. Irish and US citizen (Chapel Hill, North Carolina). Thirty-five year career working with newspapers and other media to pursue opportunities and solve problems. Working on a center for the media of all the countries around the Mediterranean basin - the Mediterranean Media Center in Nice, France - and digital services addressing food in North Carolina. Member of the Washington, DC Bar.
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