Saturday, June 19, 2010

Food from other pars of NC or neighboring states?

Here in France, we are on the border with Italy. It's a little like being near the Virginia border to the west without being far from West Virginia either. West Viriginia for us is the Piedmont region of Italy.
Last weekend, a town here invited the producers of all sorts of foods from a town there to come and sell their products. I bet the French producers make a return trip.
Do we ever do this sort of thing in NC? are the products of different parts of the state or the surrounding states different enough to justify this?
Here the project is supported by the local governments in each town.

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