Thursday, October 31, 2013

FLAVOR, NC | UNC-TV -- Life-changing television

Great series.

CHEF'S LIFE | UNC-TV -- Life-changing television

Good show.

Welcome to GotToBeNC.com | GotToBeNC.com

This is so much less than than what it could be.

Hungry City - Gastronomia Culinaria on the Upper West Side - NYTimes.com

Sounds wonderful.

Olive et Basilic par Stéphane Bichon :: Votre chef à domicile sur la Côte d'Azur

Good to know.

Nice Les cours de Cuisine d’Olive & Basilic reprennent au showroom Loft | Cuisine

Wow!

Antibes Salon Sucre & chocolat 2013, un 40ème anniversaire tout en douceurs | Loisirs

Wish I could be there!

le tian de courge Cuisine du Comté de Nice | Cuisine

Looks great!

Courges et Halloween Cuisine du Comté de Nice | Cuisine

Neat!

Churches and Cheap Seafood Off the Coast of Chile - NYTimes.com

Don't we need a Frugal Eater column?u

Your Recipes for Holiday Sweets - NYTimes.com

Good approach.

F.D.A. Finds 12% of U.S. Spice Imports Contaminated - NYTimes.com

A big concern.

Digestive Disorders - 5 - Artichoke, Liver, Bile - Life Extension Health Concern

Who would have known!

Monday, October 28, 2013

Saveur de l'automne

Nice collection.

Staten Island Pizzas That Stood the Test of Time - NYTimes.com

Good!

Spicy Mussels With Cauliflower

Yum.

Le Petit Francais - Genuine French Bread Since 1887

I'd rate them as "fair".

Fall & Winter Classes

Nice offering!

Beaujolais Nouveau by La Farm Bakery | Wed, Dec 11, 2013, 5:30pm-8:30pm | Featured events on Local Pickins | Local Pickins the local food directory

Neat!

search

Not quite sure of the value proposition here with this search option.

Sustainable Agriculture Conference | Carolina Farm Stewardship Association

For those interested, this looks terrific!

Turning the Hunt Into a Trip to the Market - NYTimes.com

True enough, but.....

54 Years and Still Cookin’ at Disneyland Park « Disney Parks Blog

Who are some of the senior people in the FoodNC world today?

The Recipe For Strong Teenage Bones: Exercise, Calcium and D : Shots - Health News : NPR

Sounds like it would be good for all ages!

Spicy Grilled Tempeh | Whole Foods Market

Looks worth trying!

Tempeh - Wikipedia, the free encyclopedia

More on tempeh.

New soy flour may help boost memory, cut dementia risk - Indian Express

Really promising, it seems.

"Ikea pourrait aider les agriculteurs dans l'Eco Vallée" | Cagnes-sur-Mer | Nice-Matin

That would be great.

Nice : Apprendre à bien différencier les espèces de champignons - France 3 Côte d’Azur

Super valuable!

Nice : les travailleurs sans-papiers débarquent chez les cafetiers | Nice | Nice-Matin

To study.

Friday, October 11, 2013

Un millier d'emplois supprimés dans les abattoirs bretons de GAD

What an awful impact this will have.

WFP Launches E-Cards for Syrian Refugees in Lebanon with MasterCard’s Support

Who would have thought?

food chapel hill supermarkets price comparison - Google Search

Is there nothing?

Why You Can’t ‘Own’ a Recipe - Scene Asia - WSJ

Informative.

TATA-MARIE SERVICES

I wonder how big a business personal chefs are here in Nice?

lesboulangers-boulanger,patissier,chocolatier, - Centre de Formation d'Apprenti (C.F.A)

Lots of people learning to become great bakers!

Du 15/2 au 5/3 : 81ème Fête du Citron sur le thème de 20 000 lieux sous les mers - France 3 Côte d’Azur

Lots of lemon trees down there!

Rencontre avec Jonathan Lecoq des Kitchies au Trimaran - Le Blog du Vieux-Nice

A little food added to the conversation.

Hungry City - Umami Burger in Greenwich Village - NYTimes.com

What is the state of burger nutrition?

In the Finger Lakes, Devotion to Riesling Shows - NYTimes.com

For the riesling drinks, good.

Thursday, October 10, 2013

Carros Cinéalma 2013 accueille les cinémas méditerranéens | Spectacles

I sure wish I could go.

Le Cannet Les Fromages de Suisse en escale gastronomique à la Villa Archange de Bruno Oger | Cuisine

Great!

Le Café Llorca Vallauris organise un Concours Amateur du Meilleur Plat Bistrot | Cuisine

Should be good.

Brin de Culture 2013, le festival culturel à la ferme en région Provence-Alpes-Côte d’Azur | Loisirs

Looks good.

Une quarantaine de bergers manifeste devant le tribunal de Nice | Nice | Nice-Matin

Food sure is a complex subject.

Making Cultured Butter at Home - NYTimes.com

Helpful.

Want to Meet Influential New Yorkers? Invite Them to Dinner - NYTimes.com

Newspapers everywhere ought to be organizing these.

Risk to Food Safety Seen in Furloughs - NYTimes.com

Awful.

Fat and Thin Find Common Ground - NYTimes.com

So important that we understand and address this.

Choisir son vin - Alimentaire - E.Leclerc

On Le Monde's site, there was a pop up for this supermarket and some sort of tool for picking wines. It disappeared before I could click and now I cannot find it.

Wednesday, October 9, 2013

Calories Aren’t All They’re Cracked Up To Be | WUNC

Something more to learn.

Stuff Yourself - NYTimes.com

Nice!!!

A Creative Renaissance in Philadelphia’s Fishtown - NYTimes.com

NC version?

In California, Diving for an Elusive Delicacy - NYTimes.com

Imagine the headline - "Abalone Lovers Read The New York Times"

Lionnel Luca: "Non, je n'ai pas enregistré Nicolas Sarkozy pendant son déjeuner à Nice" | Cagnes-sur-Mer | Nice-Matin

Future of France at a Nice restaurant?

Hard Rock Café de Nice: on va casser des guitares le 2 novembre | Nice | Nice-Matin

I guess it is a good move.

The fruit and vegetable sector is ready to share resources

Sounds like the right move.

Making the Most of Your Lunch Hour - WSJ.com

Food can make or break a day.

OECD study finds Italian, Spanish workers are least skilled - WSJ.com

For the rest of the Mediterranean?

8 ways to incorporate Oats in your diet | Deccan Chronicle

Really useful.

Almonds best for reducing hunger pangs | Deccan Chronicle

Such good advice.

Almonds best for reducing hunger pangs | Deccan Chronicle

Great!

Go Deeper Into Mexico With Mezcal - NYTimes.com

Mexico offers so much.

Restaurant Review - The Elm in Williamsburg, Brooklyn - NYTimes.com

NC versions?

The 12 Best Restaurants in New York for Wine - NYTimes.com

For the well-heeled cork-poppers.

New Ingredients Sprout From the Cracks - NYTimes.com

Whatever grows and is healthy!

Why Won't McDonald's Really Lead? - NYTimes.com

Newspapers ought to be answering that in spades.

Matchstick Waldorf Salad - The Globe and Mail

Four pages in Google search to get to this newspaper result for Waldorf Salad.

Les statuettes en chocolat inspirées de Peynet retirées du marché à Antibes | Antibes | Nice-Matin

Touchy.

Tuesday, October 1, 2013

Cycling and Sipping Between Germany and France - NYTimes.com

Challenging!

In Paris, a New Breed of Wine Bar - NYTimes.com

Not sure I've seen this in Nice, but signs of this sort of place exist.

Making a Stand-Up Meal of the Sit-Down Taco - NYTimes.com

Ok.

Shutdown Implications Extend to Food and Product Safety - NYTimes.com

Food is not immune.

Lundi dans Nice-Matin: peut-on revisiter la cuisine niçoise? | Nice | Nice-Matin

Big deal here!

France 3 Côte d’Azur - JT 19/20 Côte d'Azur

At 11 min 30 seconds into this, interesting story on unemployed working to grow organic food for schools.

Le temps de la transhumance est arrivé pour les bergers - Le journal de 20h - Replay

Yep.

Contre le gaspillage alimentaire, ils partagent leurs astuces - Le journal de 20h - Replay

Here is the story.

Zéro-Gâchis

Why isn't a newspaper offering this? Or joining in the offering of it?

Et si la bave d'escargot remplaçait votre crème de jour ? - Le journal de 20h - Replay

Not for me!

Relying on others to make food choices

I was reminded a couple of weeks ago about how much reliance many people place on the food recommendations of others. In planning a lunch in Mumbai, India, friends were debating where to go with their American visitors. Their daughter, in her 20s, immediately went to one or more of the sites in India that container comments to find the reactions of customers to some of the potential lunch places. The end result was superb, but I still worry that we are relying too much on people we don't know, who may know very little, in some cases be paid something for giving praise, etc. in making important food decisions. As with Wikipedia, these are useful additional sources of guidance but, in the end, each of us is both the final judge of the food, and the quality of the information that leads us to it. Our friends used all resources and produced a superb choice!

Keep Farmland for Farmers - NYTimes.com

Land and food is a subject for much study.

Sugar Industry Highlights Conflicts Over Trade Pacts and Land - NYTimes.com

One of those food elements that is so important to so many.

Masa Offers the Kernels of a Culture - NYTimes.com

Great piece; now how to put that practically in front of people in NC?