4/17/16
Great
Value Fat Free Sour Cream, 16 oz
Ingredients:
Ingredients: Cultured
Pasteurized Nonfat Milk, Modified Food Starch, Contains Less Than2% of: Whey,
Cream*, Artificial Color **, Propylene Glycol Monoester*, Sodium Phosphate,
Agar, Xanthan Gum, Cellulose Gel, Locust Bean Gum, Cellulose Gum, Vitamin A
Palmitate, Polysorbate 80, Natural & Artificial Flavor, Enzymes. Contains
Milk. *Adds A Negligible Amount of Fat. **Ingredients Not Found In Regular Sour
Cream.
Directions:
Instructions: Keep
refrigerated.
Explore
this item
Specifications Nutrition
facts
Nutrition Facts
Serving Size 2 Tbs
Servings Per Container 15
|
Amount Per Serving
|
|
|
Calories
|
0
|
|
Calories
From Fat
|
0
|
|
%
Daily Value
|
|
|
Total Fat 0 G
|
0
|
|
Saturated
Fat 0 G
|
0
|
|
Trans
Fat 0 G
|
|
|
Polyunsaturated
Fat 0 G
|
|
|
Monounsaturated
Fat 0 G
|
|
|
Cholesterol 0 Mg
|
0
|
|
Sodium 35 Mg
|
1
|
|
Potassium 85 Mg
|
2
|
|
Total Carbohydrate 3 G
|
1
|
|
Dietary
Fiber 0 G
|
0
|
|
Sugars 2
G
|
|
|
Protein 2 G
|
|
|
Vitamin A
|
4
|
|
Vitamin C
|
0
|
|
Calcium
|
6
|
|
Folic Acid
|
0
|
(-) Information is currently not available for
this nutrient.
* Percent Daily Values are based on a 2,000
calorie diet. Your daily values may be higher or lower depending on your
calorie needs:**
** Percent Daily
Values listed below are intended for adults and children over 4 years of age.
Foods represented or purported to be for use by infants, children less than 4
years of age, pregnant women, or lactating women shall use the RDI's that are
specified for the intended group provided by the FDA.
|
Calories:
|
2,000
|
2,500
|
|
|
Total Fat
|
Less than
|
65g
|
80g
|
|
Sat. Fat
|
Less than
|
20g
|
25g
|
|
Cholesterol
|
Less than
|
300mg
|
300mg
|
|
Sodium
|
Less than
|
2400mg
|
2400mg
|
|
Potassium
|
3500mg
|
3500mg
|
|
|
Total Carbohydrate
|
300g
|
375g
|
|
|
Dietary Fiber
|
25g
|
30g
|
|
Calories per gram:
Fat 9•Carbohydrate
4•Protein 4
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