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Food North Carolina

"Everyone in North Carolina eats."

Sunday, November 13, 2022

(2613) How Erin French found herself at The Lost Kitchen - YouTube

(2613) How Erin French found herself at The Lost Kitchen - YouTube
Nice piece.
Posted by Terry MAGUIRE at 10:32 PM No comments:

How to reduce food waste at Thanksgiving dinner - The Washington Post

How to reduce food waste at Thanksgiving dinner - The Washington Post'
Sounds like good advice.
Posted by Terry MAGUIRE at 9:10 PM No comments:

Farmland Values Hit Record Highs, Pricing Out Farmers - The New York Times

Farmland Values Hit Record Highs, Pricing Out Farmers - The New York Times
So many obstacles to good food grown by real farmers.
Posted by Terry MAGUIRE at 8:44 PM No comments:

Menu | La Recette Patisserie

Menu | La Recette Patisserie
Looks great, but a little too much sugar-focused for me. From the Independent: https://indyweek.com/news/ninth-street-journal/new-durham-bakery-la-recette-patisserie/ 
Posted by Terry MAGUIRE at 6:54 AM No comments:

Friday, November 11, 2022

A Bespoke Cider Made from Foraged Apples - The New York Times

A Bespoke Cider Made from Foraged Apples - The New York Times
Intriguing idea.
Posted by Terry MAGUIRE at 9:54 PM No comments:

Quiz: Are These Vegetables Healthier Raw or Cooked? - The New York Times

Quiz: Are These Vegetables Healthier Raw or Cooked? - The New York Times
Fascinating.
Posted by Terry MAGUIRE at 8:59 PM No comments:

Thursday, November 10, 2022

Commerce international : le blé français connaît des exportations record

Commerce international : le blé français connaît des exportations record
So many tentacles of impact of the Ukraine war.
Posted by Terry MAGUIRE at 8:54 PM No comments:

10 of the Biggest Food Trends of 2023, According to Whole Foods

10 of the Biggest Food Trends of 2023, According to Whole Foods
Food as we knew it sure is changing a lot!
Posted by Terry MAGUIRE at 6:14 AM No comments:

Sunday, November 6, 2022

Children raised by grandparents face a higher rate of hunger - The Washington Post

Children raised by grandparents face a higher rate of hunger - The Washington Post
How does our society let kids go hungry? Or any society?
Posted by Terry MAGUIRE at 8:31 PM No comments:

What Does Costco Do With All Of Its Leftover Food?

What Does Costco Do With All Of Its Leftover Food?
I'd like to know the truthful answer to this question for all food vendors.
Posted by Terry MAGUIRE at 8:04 PM No comments:

Cardiologists Agree: These Are The High-Sugar Foods You Have To Stop Buying ASAP

Cardiologists Agree: These Are The High-Sugar Foods You Have To Stop Buying ASAP
Just stop eating or, better yet, making any of this stuff.
Posted by Terry MAGUIRE at 6:15 AM No comments:

Saturday, November 5, 2022

Do You Really Need Compostable Bags for Your Food Scraps? | Wirecutter

Do You Really Need Compostable Bags for Your Food Scraps? | Wirecutter
Damn!

Posted by Terry MAGUIRE at 8:01 PM No comments:

Alimentation : les rayons des supermarchés sont toujours plus vides

Alimentation : les rayons des supermarchés sont toujours plus vides
I get the feeling that is getting even worse than we are seeing reported.
Posted by Terry MAGUIRE at 7:57 PM No comments:

Friday, November 4, 2022

UK Takes Sides Over Bounty Chocolate - The New York Times

UK Takes Sides Over Bounty Chocolate - The New York Times
Passion does not justify this many words.
Posted by Terry MAGUIRE at 6:29 AM No comments:

Thursday, November 3, 2022

Food corporations commit to more sustainable farming before climate meeting : NPR

Food corporations commit to more sustainable farming before climate meeting : NPR
Skepticism is key.
Posted by Terry MAGUIRE at 8:36 PM No comments:

Wednesday, November 2, 2022

Tous les matins, ce boulanger normand livre ses baguettes à l’Élysée

Tous les matins, ce boulanger normand livre ses baguettes à l’Élysée
Bon!
Posted by Terry MAGUIRE at 8:23 PM No comments:

Tuesday, November 1, 2022

Gael Greene, New York critic who made food 'seductive,' dies at 88 - The Washington Post

Gael Greene, New York critic who made food 'seductive,' dies at 88 - The Washington Post
Loss of a legend.
Posted by Terry MAGUIRE at 9:56 PM No comments:

Julie Powell, food writer behind ‘Julie & Julia,’ dies at 49 - The Washington Post

Julie Powell, food writer behind ‘Julie & Julia,’ dies at 49 - The Washington Post
Touching story in lots of ways. 
Posted by Terry MAGUIRE at 9:16 PM No comments:

Jacques Pépin on Julia Child, Charles de Gaulle and his love of chicken : NPR

Jacques Pépin on Julia Child, Charles de Gaulle and his love of chicken : NPR
Meant to post this earlier.
Posted by Terry MAGUIRE at 3:19 PM No comments:

Food Prices Soar, and So Do Companies’ Profits - The New York Times

Food Prices Soar, and So Do Companies’ Profits - The New York Times
Greed.
Posted by Terry MAGUIRE at 6:20 AM No comments:
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About Me

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Terry MAGUIRE
Media/internet lawyer and advocate. Irish and US citizen (Chapel Hill, North Carolina). Thirty-five year career working with newspapers and other media to pursue opportunities and solve problems. Working on a center for the media of all the countries around the Mediterranean basin - the Mediterranean Media Center in Nice, France - and digital services addressing food in North Carolina. Member of the Washington, DC Bar.
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