Wednesday, July 14, 2010
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"Everyone in North Carolina eats."
Potential sponsors - Please contact me at tmaguire@newspaper.com - Thanks!
- 3Cups
- 7-Eleven
- Acme
- Akai Hana
- American Dietetic Association
- Anytime Wines
- Arby's
- Armadillo Grill
- Aviator Brewing Company
- Azure Grille
- Ba-Da Wings
- Batter Blaster
- BellaVita
- Bergama
- Blue Cross/Blue Shield
- Boston Market
- Box Turtle Bakery
- Brigs
- Cabot Creamery Cooperative
- Campbell's
- Campbell's Chunky
- Cape Fear Museum
- Carolina Ale House
- Carolina Inn
- Carolina Living
- Carr Mill Mall
- Carrboro Coffee Company
- Casalinga
- Cave
- Chapel Hill Wine Company
- Charlie's
- Chocolate Door
- Chocolaterie Stam
- Chocomize
- Chop House
- Citrus Unlimited
- Communities in Schools Durham
- Community Dinner
- Counter Culture Coffee
- Coupons, Inc.
- Crab Tree Tavern
- Denny's
- Dollar General
- Domino's
- Duck-Rabbit Craft Brewery
- Dunkin' Donuts
- Edelman
- Elaine's
- Everyday Food
- Fearrington House Restaurant
- Feeding America
- Food and Agriculture Organization
- Food Fairy
- Foster's Market
- Fresh Delmonte Produce
- Fruits.com
- Fuel Up To Play 60
- Garlique
- GE Appliances
- Glasshalfull
- Goodfellows Bar
- Got Milk?
- Great Harvest Bread Co.
- Hardee's
- Healeo
- Healthymagination
- Hellmann's
- Help Grow Your Soup
- Herons
- Hogan's Magnolia View Farm
- illy
- Kashi
- KFC
- Kildare's Pub
- La Residence
- Lactaid
- Land O' Frost
- Land O' Lakes
- Land O' Moms
- Lifetime
- Long John Silver's
- Loop
- Mancini
- Margaret's Cantina
- Martha Stewart Living Omnimedia
- McDonald's
- Meals on Wheels of Durham
- Mediterranean Deli
- Metrokane
- Miel Bon Bons
- Milestones Culinary Institute
- Minute Maid
- Mistti
- Mrs. Paul's
- Mt. Olive Pickles
- Nana's
- Neal's Deli
- Nestle
- New York Times
- Nonni's Food Company
- Nutrisystem
- Ocean Mist Farms
- Old Orchard
- On the Border
- On the Table
- Oreo
- Panzanella
- Papa John's
- Partnership for a Healthy Durham
- People's Pharmacy
- Pure Protein
- Qdoba
- R&R Grill
- Ragu
- Rally Point Sport Grill
- Raw Way
- Red Robin
- Relish
- Roadfood
- Royal Flavor
- Saffron at Chapel Hill
- Saffron Indian Cuisine
- Saffron Restaurant and Lounge
- Sansui Sushi
- Satisfaction
- Seaboard Wine
- Smucker's
- Snickers
- Southeast Farm Press
- Southern Season
- Spartacus
- Sunset Produce
- Target
- Taste of the Beach
- Thai Palace
- Toast to the Triangle
- Topsy Turvy
- Trucco
- UNC Health Care
- UNC-TV
- V8
- Weaver Street Market
- Weight Watchers
- White Castle
- Whole Foods
- World Food Program
- World Home Brew Festival
- Yamato Sushi and Grill
- Yogurt Pump
- Yoplait
Organizing all this....
- Elsewhere (1)
- Events (1)
- Fish (1)
- French - US comparisons (2)
- Greek (1)
- India (1)
- Lowes Foods (1)
- Made in NC (1)
- McDonald's (1)
- Mexico (1)
- Mushrooms (1)
- New York (1)
- Obesity (1)
- Outdoors (1)
- Plants (1)
- Prices (2)
- Safety (1)
- Schools (1)
- Soup (1)
- Supermarkets (1)
- Trader Joe's - Service (1)
- Turkeys (1)
- Wine (1)
Followers
Blog Archive
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▼
2010
(1574)
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▼
July
(44)
- "Mark Twain’s Southern Cooking" - Paper Cuts Blog ...
- "Letter Grading of Restaurants’ Hygiene to Begin" ...
- "Korean-Style Tacos Move From West to East" - NYTi...
- Miko || Accueil
- Pure Via – Stevia – origine naturelle – édulcorant...
- "The Pour - Sake Rewards the Adventurous Drinker" ...
- "Variations on Baba Ghanouj" - Diner's Journal Blo...
- "Recipes for Health - Greek Salad With Giant Beans...
- "We Made It Ourselves | Sweet Cheeks Baby Food" - ...
- "Books of The Times - Jane Ziegelman’s ‘97 Orchard...
- "Tobacco Funds Dwindle as Obesity Fight Intensifie...
- "Kroger - Fresh Foods - Fruits & Veggies"
- "Botanical Gardens Are Turning Away From Flowers" ...
- Groupe FLO
- "chapelhillnews.com | The raw truth"
- "Restauration: vos assiettes sous haute surveillan...
- "Restauration: vos assiettes sous haute surveillan...
- "Looking for the Healthier Side of Bacon" - NYTime...
- "Wines of The Times - Tasting Chianti Classico Ris...
- "A Pig Roast or Bust" - NYTimes.com
- "Now, Chefs Court Farmers for Best Ingredients" - ...
- "Valerie Easton: Vegetable Garden Phenomena"
- "Gulf Crabbers Seek Eco-Endorsement" - Green Blog ...
- "I.H.T. Op-Ed Contributor - The Right to Water" - ...
- "This Land - From Gulf Oyster, a Domino Effect of ...
- For Dessert, Elderflower Pancakes - Diner's Journa...
- Skin Deep - More Pressure on Organic Claims for He...
- "Oil Spill’s Impact on Gulf Seafood Remains Uncert...
- "Hungry Girl Offers a Real Take on Diet Foods" - N...
- "Big City - For Dinner, a Woman Chronicles What’s ...
- "A Good Appetite - Smoothie + Gazpacho = Summer So...
- "Portland Journal - The Pride and Prejudice of ‘Lo...
- "Voices From the Spill - Keith Chancley, Oyster Sh...
- "A Danish Chef Draws Worldwide Acclaim" - NYTimes.com
- "A Good Appetite - The Uses of Pre-Grilled Meat" -...
- "The Minimalist - Simplify Greek Fish for Summer" ...
- "How the Sugary Soda Tax Proposal Has Gone Flat" -...
- "Who Wants Prosciutto Ice Cream?" - NYTimes.com
- "Food Standards Agency - Eat well, be well - Traff...
- L'étiquetage nutritionnel
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- "Recipes for Health - Chard and Chard Stalk Gratin...
- "Recipes for Health - Creamed Spinach" - NYTimes.com
- "Michael Deihl, Acclaimed Chef, Makes A Difference...
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July
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About Me
- Terry MAGUIRE
- Media/internet lawyer and advocate. Irish and US citizen (Chapel Hill, North Carolina). Thirty-five year career working with newspapers and other media to pursue opportunities and solve problems. Working on a center for the media of all the countries around the Mediterranean basin - the Mediterranean Media Center in Nice, France - and digital services addressing food in North Carolina. Member of the Washington, DC Bar.
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