Why is it that the packaging for the black figs I bought a week or so ago at Trader Joe's contained no advice on how to conserve them once at home - in the fridge or out, and nothing about likely period during which they would remain good? The manager told me to put them in the fridge and they would last only 3-5 days. Wow. I got my money back, returning what was now a package of mostly mold and some figs.
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